Cookbooks

A Taste Of Syria
By Virginia Jerro Gerbino & Phillip M. Kayal
This terrific book highlights the cuisine from Aleppo This “Halabi” style of cooking is justly famous throughout the Middle Eastern world
Some of these books are signed by the author

Come Into My Kitchen
By Dorothy Arakelan
Hardcover Book 218 pages – signed by the Author
This unique book showcases Armenian and International recipes cooked by an Armenian American

North African Cooking
By Tess Mallos
This 112 page book contains many color photos.
It is a collection of recipes from across the region, including:
Morocco, Tunisia, Algeria, Lybia & Egypt

The Complete Middle East Cookbook
By Tess Mallos
This comprehensive cookbook offers a wonderful selection of tastes from throughout the region
Wonderful introduction to the cuisines from all the regions of the Middle East
Large hardcover format with full
descriptions and color photos make this a terrific book to cook from or a special gift

The Greek Cookbook
By Tess Mallos
112 pages of Authentic Greek Recipes for contemporary tastes!!!

The Lebanese Cookbook
By Dawn, Elaine & Selwa Anthony
This 112 page book contains more than 120 photos
This bestseller is the first book of Lebanese cuisine ever published outside Lebanon

The Southern Italian Table
By Arthur Schwartz
This wonderful book offers authentic tastes and recipes from Southern Italy
Arthur Schwartz has owned
and run a cooking school there for over a decade
Hardcover with tons of full color photos
Signed Copies available

Turkish Cooking
By Tess Mallos
This 128 page book contains many photographs.
Featuring an amazing array of authentic dishes, Turkish Cooking will delight everyone from the food connoisseur to the health conscious.