A Taste of Syria
A Taste Of Syria
By Virginia Jerro Gerbino & Phillip M. Kayal
This terrific book highlights the cuisine from Aleppo This “Halabi” style of cooking is justly famous throughout the Middle Eastern world
Some of these books are signed by the author
An Edible Mosaic
An Edible Mosaic
By Faith E. Gorsky
Foreword by Lorraine Elliot
Explore Faith Gorksy’s love of Middle Eastern cuisine with this amazing book filled with recipes from different regions of the Middle East.
Some of these books are signed by the author!
Come Into My Kitchen
Come Into My Kitchen
By Dorothy Arakelan
Hardcover Book 218 pages – signed by the Author
This unique book showcases Armenian and International recipes cooked by an Armenian American
North African Cooking
North African Cooking
By Tess Mallos
This 112 page book contains many color photos.
It is a collection of recipes from across the region, including:
Morocco, Tunisia, Algeria, Lybia & Egypt
The Complete Middle East Cookbook
The Complete Middle East Cookbook
By Tess Mallos
This comprehensive cookbook offers a wonderful selection of tastes from throughout the region
Wonderful introduction to the cuisines from all the regions of the Middle East
Large hardcover format with full
descriptions and color photos make this a terrific book to cook from or a special gift
The Greek Cookbook
The Greek Cookbook
By Tess Mallos
112 pages of Authentic Greek Recipes for contemporary tastes!!!
The Southern Italian Table
The Southern Italian Table
By Arthur Schwartz
This wonderful book offers authentic tastes and recipes from Southern Italy
Arthur Schwartz has owned
and run a cooking school there for over a decade
Hardcover with tons of full color photos
Signed Copies available
Turkish Cooking
Turkish Cooking
By Tess Mallos
This 128 page book contains many photographs.
Featuring an amazing array of authentic dishes, Turkish Cooking will delight everyone from the food connoisseur to the health conscious.
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